Aruba - Day 2 - Beach

We slept to a "reasonable" hour and awoke to eat some breakfast.  Good old peanut butter and jelly on toast on the patio.  Weather is of course remarkable.  We did a 1.25 hour workout outside and then a quick jump into the pool to cool off.  Wow it felt good.  We then showered and put on the beach gear and headed down by the high rise district.  Parked and grabbed lunch at Salt and Pepper where we ate Tapas.  We had teriyaki chicken, bruschetta, leompia, Mahi Mahi, and bread.  Sangria was the drink of choice.  It was the perfect portion and very tasty.  We left lunch and headed to the beach where we enjoyed, powder white sand, nice breezes and beautiful crystal clear water.  It truly is amazing the water here.  Although the temperature outside is about 90 degrees, the breeze makes it feel cooler, and the water is not as warm as you would think.  Still a quick chill when you get in.

We left the beach around 5pm and stopped off by The Beach Bar, had a few rum punches and talked with a lady named Tracy from Georgia.  We left the Beach Bar about 7pm and went over to Amuse Bistro for dinner.  I had Tenderloin and Goose liver with a pumpkin risotto.  Nan had Miso brushed sea bass with crunchy vegetable egg roll.  We called it a day and headed back home to crash.